Natural Whipped Cream (1liters)
Dr.Baker Natural Whipped Cream (1 litre), a high-texture cream with 32% fat, partly derived from natural fat.
Key features:
• 32% fat (including 8% natural fat)
• High texture and distinctive taste
• Creamy whiteness and cohesive texture — no cracks or water separation
• Withstands high temperatures and thermal shocks without causing acidity
• Bears fruit without collapsing
• Irresistible taste matching natural cream
• Overrun up to 400% (very high whipping)
• Soft and easy to spread and flatten
• Unmatched price
Applications:
• Western desserts (gateaux and tortes)
• Mousse, ice cream, and filling western sweets
• Pack size: 1 litre
• Shelf life: 3 months from the production date
• Valid for 3 days after exposure to air
• Keep in a cool place at a temperature not exceeding 5 °C