INGREDIENTS
500 gm white fudge cake
500 gm white fudge cake
75 gm of water
150 gm of oil
250 gm of eggs
5 gm coffee powder
100 gm Tiramisu Trio Cream Dr. Baker
100 gm Romantin Trio Cream Dr. Baker
200 gm Tiramisu powder mousse dr. Baker
225 gm of water
200 gm of milk
100 gm cream cheese
50 gm light cocoa
PREPARATION METHOD